Posted on: December 1, 2020
Ingredients:
1 chopped onion
1 package of frozen spinach, thoroughly thawed and drained
3 cups of shredded cheese of your choice (we use white cheddar and don’t be afraid to use a little extra!)
5 eggs, beaten
Ground black pepper (your preference — we use a lot!)
1/4 teaspoon salt
Pro tip: You can add any or all–broccoli, peppers, ham, and best of all, BACON! Have fun with it.
Instructions:
- Preheat oven to 350 degrees. Lightly grease a round pan (we use 9” and Pam to grease).
- Cook onions until soft over medium-high heat in a large skillet with a little bit of vegetable oil. Add in spinach and allow any moisture to evaporate.
- Combine eggs, cheese, salt and pepper in mixing bowl, and add spinach and onion mixture.
- Pour into greased pan and bake for about 30 minutes. Let it cool/set for a few minutes before serving.
See this recipe and others from our 2020 Holiday Recipes list.
