Sausage, Veggie and Apple Sheet Pan Dinner
This is such an easy, delicious meal that will feed your holiday crowd, or last for several days. It also freezes well. Serve with a big salad and buttery rolls and/or add shredded cheddar cheese for an extra delight! Kat loves this recipe on winter nights she wants an easy go-to, without any of the dishes. Charlene made it and added Brussel sprouts. ~ Kat